The 2011 Cedré Héritage from Cahors, France. Lush ripe red raspberry and plums, with intoxicating aromas violets and lily, smoky and dusty earth, cedar, tobacco, and chocolate. Medium plus body, alcohol, acidity and gripping tannins and finish. A really good wine from one of our favorite go to regions for good value reds. For eating in, this wine would go really well with a garlic and rosemary rubbed steak on the grill and a side of marinated shiitakes. If dining out, the steak at the Merry Table in Portland, Maine is one we highly recommend. Give them a few days advance notice and they can arrange to have this wine for you, And I believe they have a delicious Cahors on the menu.