We’re Hiring!
TWO OYSTER SHUCKERS

FORT LAUDERDALE, FLORIDA
Part-Time • Freelance • Seasonal

Calling skilled oyster shuckers in the Fort Lauderdale area! This July through November, Wine Wise expands our Wine & Oyster Sails in Portland, Maine to the beautiful Intracoastal Waterway of Fort Lauderdale, Florida with our series of monthly preview Wine & Oyster Cruises for our upcoming December - April season.

We’re seeking two fast, reliable, and professional Oyster Shuckers to join our once monthly July through November schedule and then multiple times monthly for our inaugural December through April Fort Lauderdale season.

This role requires precision, speed, and a deep respect for handling seafood safely and beautifully. You’ll be shucking oysters for guests while cruising aboard Sea Rocket, an immaculate 65-foot custom-built speedboat in the beautiful Fort Lauderdale Intracoastal Waterway at sunset, with views of magnificent waterfront estates, bustling marinas, tropical landscapes—maintaining high standards of professionalism and safety. 500 oysters per cruise, 2 shuckers shucking per cruise.

This is a dream job for the right person. We’re focused on exceeding customer expectations, and we need people who are solid, trustworthy, punctual, skilled, and 100% reliable.

Current Opportunities
We have 5 Wine & Oyster Cruise shucking shifts open in the Fort Lauderdale Las Olas area, 1 per month from July - November to start:

  • Tue, JUL 7, 6:30 PM - 10:00 PM

  • Tue, AUG 11, 6:15 - 9:45 PM

  • Tue, SEP 22, 5:45 - 9:15 PM

  • Fri, OCT 23, 5:15 - 8:45 PM

  • Sat, NOV 28, 4:00 - 7:30

Future Opportunities
We will be adding many more for our full December 12 - April 28, Thursday through Sunday schedule—we’re happy to work around schedules for the right team members.

Top Qualifications:

  • Proven oyster shucking experience (this is not an entry-level role)

  • Comfortable standing for 2+ hours and working on a moving boat (must not get seasick - the boat ride is very smooth and completely safe and comfortable to stand)

  • Reliable and punctual

  • Familiarity with Maine oyster varieties - or willing to learn

  • Strong knife skills and attention to safety and cleanliness

  • Ability to lift and carry up to 50 lbs

  • Dependable transportation

  • Ability to communicate reliably by email and text (Mobile phone number)

Key Responsibilities:

  • Shuck and serve oysters quickly, cleanly, and with pristine presentation

  • Handle oysters and tools with care, following food safety guidelines

  • Inspect oysters for quality and freshness before serving

  • Maintain a clean, sanitary, and organized shucking station at all times

  • Work safely and steadily on a large, moving sailboat

  • Engage with guests about oyster varieties when appropriate

  • Set up and break down oyster station for each sail

INTERESTED?

Please email your experience, availability, and a brief introduction to winewise@winewiseevents.com with the subject line: "Fort Lauderdale Oyster Shucker for Wine Wise."

Include a brief note with:

  • Your oyster shucking experience

  • Why you're a great fit for this very awesome job

  • Your availability and schedule limitations—please be thorough

We are only able to respond to applicants who submit all of the above and who we feel might be a match for our needs. We look forward to hearing from you.

DOCK LOCATION
Sea Rocket Sightseeing Cruises
801 Seabreeze Blvd, C-Dock
Fort Lauderdale, FL 33316